For lunch I breaded my chicken breast in the mock Shake 'N Bake seasoning, and baked it in the oven. Absolutely nummy! I don't normally like raw celery, but I'm so tired of the other few choices that I have that it was a nice change. I had a bread stick and tangelo on the side, and it was perfect.
At dinner, I was salivating over the chili I had made, so I had a portion of it. I made 2 portions at once, and saved the other for the next day. Aside from having a tad too much Cayenne Pepper, it was amazing!! My portion consisted of tons of seasoning, and a whole stewed tomato with juice. Even my husband thought it was delish :) A Melba toast went perfect with it, and I opted out of my fruit.
Morning Weigh In Results:
1.6 pound loss
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